Fresh, juicy, packed with all the essential vitamins and minerals, and easy to peel - new season imperial mandarins will do well in a healthy school lunch box or as an afternoon snack, with the bonus that they're also easy to peel.
Imperial Mandarins are a golden-orange citrus fruit, pleasantly subacid with an attractive aroma. They're also one of a handful of popular citrus varieties originating in Australia. The variety was first recognised in Sydney in 1890.
They're also packed with important nutrients including dietary fibre, Protein, Vitamin A, and high in Vitamin C.