Wash silverbeet in cold salted water and drain, then shred and add raw to salads. Alternatively, slice and use in stir-fries, curries, quiches, soups or as part of a side dish. Cook silver beet as briefly as possible to retain maximum nutrient content.

Silverbeet is great with anchovies, beef, butter, chicken, garlic, lemons and olives.


SKU 4586
Shipping Weight 0.1000kg

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